Description
BK Resources Stainless Steel Prep Tables – QVTOB-7236
Work Table, 72″W x 36″D x 34-3/4″H overall size, 14/304 stainless steel flat top, reinforced with (3) 2″ rectangular steel tubing, open base with stainless steel side & rear bracing, (4) 1-5/8″ dia. stainless steel legs, adjustable stainless steel feet, NSF, KD
What Our Experts Think
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Durable Work Surface: 14-gauge 304 stainless steel flat top withstands heavy commercial use.
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Reinforced Structure: (3) 2″ rectangular steel tubes and stainless steel bracing ensure stability and strength.
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Spacious Design: 72″W x 36″D provides ample prep area for busy kitchens.
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Open & Accessible Base: Stainless steel side and rear bracing with open base for easy storage access.
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Adjustable & Levelable: Stainless steel legs with adjustable feet for uneven floors.
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NSF Certified: Meets commercial kitchen sanitation standards.
Q&A
Q: What are the table dimensions?
A: 72″W x 36″D x 34-3/4″H overall.
Q: What material is the top made from?
A: 14-gauge 304 stainless steel.
Q: Is it reinforced?
A: Yes — reinforced with three 2″ rectangular steel tubes and stainless steel bracing.
Q: Are the legs adjustable?
A: Yes — stainless steel legs with adjustable feet for leveling.
Q: Is it NSF certified?
A: Yes — compliant with commercial kitchen hygiene standards.
Maintenance Tips
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Clean Daily: Wipe the surface and base with mild detergent.
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Sanitize Regularly: Use food-safe sanitizer to maintain hygiene.
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Avoid Abrasives: Soft cloths or non-scratch pads protect stainless steel.
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Check Leg Stability: Ensure adjustable feet are level and secure.
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Inspect for Wear: Monitor for dents, corrosion, or loose components.
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