American Range Gas Ranges - AR-8-CL-SBR-Schneller Versand
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American Range Gas Ranges – AR-8-CL-SBR-Schneller Versand

Original price was: CHF2'967.00.Current price is: CHF298.98.

SKU: 8376630051007 Category:

Description

American Range Gas Ranges – AR-8-CL-SBR

8 Open Burners • Left-Side 26 ½“ Convection Oven • Right-Side Storage Base

Built for high-output commercial kitchens, the Made-in-USA AR-8-CL-SBR combines searing, simmering and baking power in one 48″ footprint. Eight 32,000 BTU open burners sit above a full 26 ½“ convection oven, while an 11″ integrated storage base keeps sheet pans and utensils close at hand.

Why you’ll love it
  • Massive 286,000 BTU total output (84 kW) for non-stop rush periods
  • Convection oven fan delivers even heat for faster, consistent bakes & roasts
  • Heavy-duty 12″ × 12″ cast-iron grates lift off for quick cleaning
  • Porcelain-enamel oven interior wipes clean in seconds
  • All-stainless front & sides with 6″ landing ledge stand up to daily abuse
  • Choice of 6″ stub back, 20″ riser, or high riser with shelf included
  • Two-year parts & labor warranty backed by American Range’s nationwide service network
What Our Experts Think
  • The AR-8-CL-SBR features eight high-output open burners for maximum cooking flexibility in busy kitchens.

  • Includes a convection oven base (CL) for faster, more even baking and roasting.

  • Comes with a standard storage base (SBR) for keeping pans, utensils, or supplies close at hand.

  • Built with stainless steel front, sides, and backsplash to withstand heavy-duty commercial use.

  • Perfect for restaurants, hotels, and institutions needing power, efficiency, and extra storage.

Q&A

Q: What does “CL-SBR” mean in this model?
A: “CL” indicates a convection oven base, while “SBR” refers to a standard storage cabinet.

Q: Can I use the burners and oven at the same time?
A: Yes — the burners and convection oven are designed for simultaneous use.

Q: Is the storage base refrigerated?
A: No, the SBR is a standard storage base, not refrigerated.

Maintenance Tips
  • Clean burner grates and trays daily to maintain performance.

  • Wipe stainless steel surfaces with a mild, non-abrasive cleaner.

  • Keep the convection oven cavity free from grease and debris.

  • Lubricate oven fan components as recommended by the manufacturer.

  • Schedule professional service annually for burners and oven calibration.

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