Description
Blue Air BACB60M-HC | 60″ Wide 2 Drawer Chef Base Refrigerator – BACB60M-HC
- Hydrocarbon refrigerants (R-290) – increases energy efficiency by up to 25% compared to using HFC refrigerants. It is safer for the environment and does not cause ozone depletion.
- Front breathing, side mounted compressor unit. Compressor configuration allows unit to be efficient in narrow spaces and be serviced without being moved.
- Epoxy coated evaporator reduces potential corrosion
- Innovative hot gas frame heating system reduces condensation and increases energy efficiency.
- Refrigerators have a temperature range between 33°F ~ 39°F
- Automatic defrosting
- Removeable front thermometer panel and grille for easy access to slide out refrigeration system
Features
- Stainless steel cabinet construction
- Stainless steel interior and exterior (galvanized steel back & bottom).
- High density foamed in place polyurethane insulation – Environmentally safe.
- Designed to accommodate countertop cooking equipment
- Unit accommodates 4” pans. (pans not included)
- Heavy duty top panel
- Four (4) 4” diameter swivel casters with front brakes standard.
- Stainless steel telescoping drawer slides with stainless steel roller bearing wheels
- Drawer slides withstand maximum of 200 lbs. per drawer without deflection.
- Upper and lower drawers accommodate 4” deep 12” x 20” pans
- Heavy-duty pan adapter bars supplied for full-size pans (Pans not included)
- Durable gasket with easy replacement
- Lifetime guaranteed heavy duty all metal door handles. (Ni-Cr Plated)
- NSF/ANSI Standard 7 compliant
- 9 ft long flexible three wire cord with molded plug
What Our Experts Think
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60″ wide chef base refrigerator designed for commercial kitchens and professional chefs.
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Two spacious drawers provide organized cold storage for ingredients and prep items.
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Durable stainless steel construction ensures long-lasting performance and easy cleaning.
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Energy-efficient refrigeration system maintains consistent temperatures for food safety.
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Compact base design allows for prep space or countertops above while saving kitchen floor space.
Q&A
Q: What is the width of this refrigerator?
A: 60″ wide, ideal for medium commercial kitchen spaces.
Q: How many drawers does it include?
A: Two drawers for organized cold storage.
Q: What material is it made from?
A: Constructed from high-quality stainless steel for durability and hygiene.
Q: Is it suitable for commercial kitchens?
A: Yes, designed for heavy-duty use in restaurants and professional kitchens.
Q: How does it maintain temperature?
A: Energy-efficient refrigeration system ensures consistent, safe storage temperatures.
Maintenance Tips
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Wipe exterior and drawer surfaces regularly with a damp cloth and mild cleaner.
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Avoid abrasive cleaners to prevent scratches on stainless steel.
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Clean interior and drawers periodically to maintain hygiene and efficiency.
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Check gaskets and seals for proper fit to ensure optimal temperature retention.
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Ensure the refrigerator is level and has proper airflow around it for best performance.
Reviews
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