Edlund DCF-2 32 oz x 1/8 oz GraduationHeavy Duty Fixed Dial Portion Scale – EDDCF2-Schneller Versand

Description

Edlund DCF-2 32 oz x 1/8 oz GraduationHeavy Duty Fixed Dial Portion Scale – EDDCF2

The Edlund DCF-2 is a heavy duty fixed dial type top loading countertop portion scale, 32 oz x 1/8 oz graduation. This unit has air dashpot, and a stainless steel construction.

Features

• Top loading counter model
• Heavy duty
• Fixed dial type
• Air dashpot

Specifications

What our Experts Think

• Precise Portion Control: 32 oz maximum capacity with 1/8 oz graduations delivers accurate, repeatable portioning for sides, proteins, cheeses, toppings, sauces, or dough.

• Reliable & Fast Readings: Fixed-dial design with an air dashpot minimizes dial bounce, providing stable weight readings quickly.

• Durable, All-Stainless Construction: Stainless-steel housing, platform, and mechanisms resist corrosion and withstand heavy kitchen use.

• Compact, Counter-Friendly Design: Top-loading design with a moderate footprint fits easily on prep counters or line stations.

• Easy to Clean & Maintain: Stainless build and simple mechanical components allow quick wipe-downs and minimal upkeep.

• Consistent Food Cost & Portion Standards: Ensures standardized portion sizes across shifts, supporting menu consistency and cost control.

• Recommended For: Restaurants, delis, sandwich shops, salad bars, catering kitchens, and bakeries needing consistent, efficient portioning and long-lasting durability.

Q&A

Q1: What is the capacity and precision?
A1: 32 oz (2 lb) capacity with 1/8 oz graduations — ideal for precise portioning of proteins, sides, dough, salad toppings, or bakery items.

Q2: What type of scale is it?
A2: Top-loading, counter-model, fixed-dial portion scale — no electricity required.

Q3: What is its build quality?
A3: Stainless-steel housing and platform for durability, corrosion resistance, and easy sanitation; built for heavy use in commercial kitchens.

Q4: What features support fast and reliable portioning?
A4: Air dashpot dampens pointer movement for stable readings; large angled dial and red pointer ensure quick, clear measurements.

Q5: What kitchen environments is it suited for?
A5: Perfect for restaurants, cafeterias, delis, bakeries, or any commercial kitchen needing consistent, heavy-duty portion control and cost management.

Maintenance Tips

• Clean Carefully: Wipe the scale platform and dial with a damp cloth; avoid abrasive cleaners and excess water.

• Check Calibration: Verify accuracy periodically to maintain precise portion measurements.

• Avoid Overloading: Do not exceed the 32 oz capacity to prevent damage.

• Power & Environment: Mechanical dial model requires no power; keep in a dry, dust-free area.

• Storage: Store on a stable, level surface to ensure long-term accuracy and durability.