Description
Omcan USA Compartment Sinks – 43757
Omcan USA 43757 three-compartment pot sink — heavy-duty stainless prep station for commercial kitchens. Each 10″ x 14″ x 10″ compartment features 8″ center faucet holes, a 9-3/4″ backsplash, and a right-hand drain board with center drain. Built with an 18-gauge stainless steel top, 16-gauge galvanized legs with bullet feet, cCSAus and NSF certified. Durable, easy-to-clean design shipped on a pallet for reliable installation.
What Our Experts Think
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Built for high-demand commercial kitchens needing a reliable three-compartment wash station.
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Each 10″ x 14″ x 10″ compartment provides ample space for washing, rinsing, and sanitizing.
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Durable 18-gauge stainless steel top resists corrosion and ensures long service life.
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Includes a right-hand drainboard, 9-3/4″ backsplash, and 8″ center faucet holes for efficient workflow.
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NSF and cCSAus certified for commercial foodservice compliance and safety.
Q&A
Q: What are the compartment dimensions?
A: Each compartment measures 10″ x 14″ x 10″ for practical washing and rinsing capacity.
Q: Is the sink material stainless steel?
A: Yes, it features an 18-gauge stainless steel top with 16-gauge galvanized legs for added strength.
Q: Does it come with a drainboard?
A: Yes, this model includes a right-hand drainboard for convenient drying and prep.
Q: Is it suitable for commercial kitchens?
A: Absolutely — it’s NSF and cCSAus certified, ensuring compliance with foodservice standards.
Maintenance Tips
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Clean the sink daily using mild detergent and warm water.
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Rinse and dry surfaces after use to prevent mineral deposits and stains.
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Regularly inspect drains and faucet connections for leaks.
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Avoid harsh chemicals or steel wool to preserve the stainless finish.
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Keep bullet feet adjusted to maintain stability on uneven floors.






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